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Restaurant to Another World: New Edition

異世界食堂 ~洋食のねこや~

Nekoya appears to be an ordinary western-style restaurant in modern Tokyo, quietly serving its regular clientele throughout the week. However, the establishment holds a peculiar secret. Every Saturday, when its doors are officially closed to the local public, the dining room fills with a very different kind of patron.

These special customers arrive from another world entirely, each a unique being differing in race, origin, and upbringing. To them, the restaurant's commonplace western dishes—from hamburger steak to omelette rice—are extraordinary culinary wonders they have never before seen or tasted. The story unfolds through their experiences as they discover the simple joys of these meals.

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