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Bokura no Koufuku Gohan

僕らの口福ごはん

Youhei, a talented writer, and Kazuki, an office worker, live together in a suburban apartment. Their daily life is filled with quiet moments and shared meals.

Inspired by the Edo-period cookbook "Hyakuchinmono," Youhei attempts to create ten dishes from a single ingredient for his next novel. Kazuki gets caught up in the process, and together they explore the flavors of broad beans, potatoes, and corn. As they enjoy their time in the kitchen, their bond deepens through each mouthful.

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