The Yakiniku People Bulgogi
THE焼肉PEOPLEプルコギ
A barbecue restaurant in Kyushu is dedicated to serving its customers the finest juicy white meat. The staff works tirelessly to perfect their grilling techniques and create a welcoming atmosphere for everyone who walks through the door.
However, running a successful yakiniku joint is not without its challenges. From demanding customers to fierce competition, the team must navigate the pressures of the food industry while maintaining their passion for quality and service.
