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365 Days Left for Dinner

あと365日の晩餐

Tobira is the pride of a downtown Chinese restaurant, dedicated to preserving the authentic flavors of her family's cuisine. Her life takes an unexpected turn when she meets Tsukasa, a celebrity food consultant known for her innovative and modern approach to cooking.

Their encounter sparks a clash of culinary philosophies, threatening to upend 4,000 years of Chinese culinary tradition. As Tobira and Tsukasa navigate their differences, they must confront the future of food and what it means to honor the past while embracing change.

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