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Myeonmyeonmyeon

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In the early 1960s, South Korea is a nation scarred by war, where starvation is a daily reality and people survive on honey-porridge made from leftovers scavenged from US military bases. Amid this poverty, Jeon Joong-Yoon is determined to provide a proper, dignified meal for his struggling people.

Kim Hang-pil, a young man fresh from his KATUSA military service, joins Jeon's cause, driven by his love for Lee Young-Hee. She sells honey-porridge in an unlicensed shantytown, carrying the pain of war. Through devotion and effort, they work to create a warm, simple meal for the masses, leading to the birth of ramen.

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