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Hansuke Kuimonochou

半助喰物帖

In the twilight days of the Edo period, a samurai named Hansuke is part of an expedition sent by the Tokugawa shogunate to suppress the Choushuu domain. While foraging for ingredients in the wilderness, he accidentally falls into a well and mysteriously finds himself transported to modern-day Japan.

Stranded in an unfamiliar era, Hansuke must adapt to a world of convenience stores, supermarkets, and advanced cooking tools. Combining the culinary knowledge and experience from his own time with the modern ingredients and technology available to him, he begins to document the dishes he creates. Through his cooking, he navigates the quirks of contemporary life while preserving the flavors of his past.

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